Location: 504 Main St, Asbury Park, NJ 07712

Be transported to the streets of Napoli as you learn how to master the art of Pizza making! No plane ticket required or need to resort to yet another boring takeout --- you will be warmly welcomed into Chef Mike's home to learn the tips and tricks of making pizza dough from scratch, kneading like a master, concocting delicious sauce, and finally cooking to perfection in a wonderful wood-fired oven. Chef Mike will also share his advice on how to recreate a similar effect in your own home kitchen if you do not own a professional pizza oven.

This evening, you will be learning how to make the most wonderful, gourmet pizza from scratch. While the dough is resting, you will also be putting together a simple salad to accompany your pizza party later on. Roll up your sleeves and get ready to work those arms because you will be kneading and shaping your very own pizza pie like an expert! There will be a variety of toppings you can choose to adorn your pie with and if you want your pizza to be vegan or vegetarian, there will not be any problem.

No experience is required! We provide all the equipment and ingredients. Chef will also be able to provide recommended sources to get the ingredients so that you can always recreate the meal on your own afterward, using the skills that you've acquired during the class. Our events are casual and meant to be fun and instructive, nothing too intense or stuffy. This class is designed to be just as fun for the cooking enthusiast who wants to be a part of every step as it is for the first-timer who’s happier observing and assisting.

Please arrive 15 minutes early to check in, wearing your mask.